The global Fast Food and Quick Service Restaurants Market Comprehensive Study analyzes and forecasts the market size across 6 regions and 24 countries for diverse segments -By Type (Independent, Chain), By Cuisine (American, Chinese, Italian, Mexican, Japanese, Turkish & Lebanese, Others)
The fast food and quick service restaurants (QSR) market in 2024 is undergoing significant transformation, driven by evolving consumer preferences for convenience, quality, and healthier options. Fast food and QSRs are focusing on menu innovation, incorporating plant-based, organic, and locally sourced ingredients to meet the demands of health-conscious diners. The integration of technology, such as mobile ordering, delivery apps, and contactless payment systems, is enhancing customer experience and operational efficiency. Additionally, sustainability practices, including eco-friendly packaging and waste reduction initiatives, are becoming increasingly important as consumers prioritize environmental responsibility. The market is also seeing growth in niche segments, such as gourmet fast food, ethnic fast food, and diet-specific offerings, catering to a diverse range of tastes and dietary needs. These trends are reshaping the fast food and QSR landscape, making it more dynamic and competitive.
The market report analyses the leading companies in the industry including Ark Restaurant Corp, Carrols Restaurant Group Inc, Chipotle Mexican Grill, Darden Concepts Inc, DD IP Holder LLC, DEL TACO Restaurant Inc, JACK IN THE BOX Inc, Kotipizza Group Oyj, McDonald's Corp, Quality Is Our Recipe LLC, Restaurant Brands International Inc, Yum! Brands, and Others.
One of the most prominent trends in the fast food and quick service restaurant (QSR) market is the shift towards healthier options and customization. As consumers become more health-conscious and mindful of their dietary choices, there is a growing demand for fast food and QSR establishments to offer healthier menu items and customizable options. This trend is driven by factors such as rising awareness of nutrition, concerns about obesity and chronic diseases, and the influence of fitness and wellness trends on consumer behavior. Customers are seeking alternatives to traditional fast food fare that are lower in calories, sodium, and saturated fats, and higher in nutrients, fresh ingredients, and whole grains. Additionally, they are increasingly seeking customization options that allow them to tailor their meals to their individual dietary preferences, restrictions, and taste preferences. Fast food and QSR chains are responding to this trend by introducing healthier menu items, such as salads, grilled proteins, and plant-based options, as well as offering customizable options, such as build-your-own bowls or sandwiches. By adapting to changing consumer preferences and offering healthier and more customizable options, fast food and QSR establishments can attract health-conscious customers and stay competitive in the market.
The primary driver of the fast food and QSR market is the busy lifestyles and demand for convenience among consumers. With hectic schedules, long work hours, and limited time for meal preparation, many people rely on fast food and QSRs for quick and convenient dining solutions. Whether it's grabbing breakfast on the way to work, picking up lunch during a busy day, or ordering dinner for the family after a hectic day, fast food and QSRs play a vital role in meeting the on-the-go needs of consumers. This driver is fueled by factors such as urbanization, increasing urban populations, and changing work patterns, which have led to a greater emphasis on convenience and time-saving solutions in everyday life. Fast food and QSR chains leverage this driver by offering efficient service, drive-thru options, mobile ordering apps, and delivery services to provide customers with convenient and hassle-free dining experiences. By catering to the needs of busy consumers and providing quick and convenient meal options, fast food and QSR establishments can maintain customer loyalty and drive sales in the market.
A significant opportunity for the fast food and QSR market lies in innovation in technology and digitalization. With the rise of digital technology and the increasing adoption of smartphones and mobile devices, there is a growing demand for seamless and efficient digital ordering and delivery experiences. Fast food and QSR chains can capitalize on this opportunity by investing in advanced technology solutions, such as mobile ordering apps, self-service kiosks, and delivery platforms, to streamline the ordering process and enhance customer convenience. By allowing customers to place orders digitally, track their orders in real-time, and customize their meals with ease, restaurants can improve efficiency, reduce wait times, and enhance the overall dining experience. Additionally, leveraging data analytics and customer insights from digital platforms can help restaurants personalize promotions, recommend menu items, and drive repeat business. By embracing technology and digitalization to enhance the ordering and delivery experience, fast food and QSR chains can stay ahead of the competition, attract tech-savvy consumers, and drive growth in the market.
Within the Fast Food and Quick Service Restaurants Market, the chain segment is the largest, commanding a significant share of the industry. This dominance can be attributed to several factors, including brand recognition, standardized processes, and economies of scale. Chain fast food and quick service restaurants, characterized by their recognizable brands and widespread presence across multiple locations, benefit from extensive marketing efforts and consumer loyalty programs. Further, these chains often offer consistent menu options, quality assurance, and efficient service delivery, appealing to consumers seeking convenience and reliability. Additionally, the operational efficiencies and purchasing power of chain restaurants enable them to offer competitive prices and value-added promotions, further enhancing their appeal. As consumer demand for fast and convenient dining options continues to grow, the chain segment is expected to maintain its stronghold in the Fast Food and Quick Service Restaurants Market, driving market growth and expansion.
Among the cuisines in the Fast Food and Quick Service Restaurants Market, Mexican cuisine stands out as the fastest-growing segment, experiencing significant expansion in recent years. The robust growth outlook is driven by several factors, including changing consumer preferences, cultural influences, and the rising popularity of Mexican flavors and ingredients. Mexican cuisine is renowned for its bold flavors, vibrant colors, and diverse dishes such as tacos, burritos, and quesadillas, which appeal to a wide range of palates. Further, the increasing demand for fresh, flavorful, and customizable food options aligns with the characteristics of Mexican cuisine, which often features fresh vegetables, herbs, and spices. Additionally, the proliferation of fast-casual Mexican restaurant chains offering made-to-order meals and customizable menu options has fueled the growth of the Mexican cuisine segment in the Fast Food and Quick Service Restaurants Market. As consumers continue to seek out exciting and authentic dining experiences, the popularity of Mexican cuisine is expected to continue its rapid growth trajectory, driving innovation and market expansion in the industry.
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Countries Analyzed
North America (US, Canada, Mexico)
Europe (Germany, UK, France, Spain, Italy, Russia, Rest of Europe)
Asia Pacific (China, India, Japan, South Korea, Australia, South East Asia, Rest of Asia)
South America (Brazil, Argentina, Rest of South America)
Middle East and Africa (Saudi Arabia, UAE, Rest of Middle East, South Africa, Egypt, Rest of Africa)
Ark Restaurant Corp
Carrols Restaurant Group Inc
Chipotle Mexican Grill
Darden Concepts Inc
DD IP Holder LLC
DEL TACO Restaurant Inc
JACK IN THE BOX Inc
Kotipizza Group Oyj
McDonald's Corp
Quality Is Our Recipe LLC
Restaurant Brands International Inc
Yum! Brands
*- List Not Exhaustive
Chapter 1. TABLE OF CONTENTS
Chapter 2. Introduction to Fast Food and Quick Service Restaurants Market
2.1. Market Overview
2.2. Key Statistics and Report Highlights
2.3. Scope of the Comprehensive Study
2.3.1. Market Definition
2.3.2 Countries and Regions Covered
2.3.3 Research Objective
2.3.4 Units, Currency, and Conversions
2.3.5 Industry Value Chain
2.4. Key Market Segments
2.5. Key Companies
2.6. Study Period
Chapter 3. Strategic Analysis Review
3.1. Fast Food and Quick Service Restaurants Pricing Analysis and Forecast
3.2. Porter’s Five Forces
3.3. Market Ecosystem
3.4. SWOT Analysis
3.5. Regulatory Scenario
3.3. Effects of Inflation, Russia-Ukraine War, moderating economic growth, and other macroeconomic factors
Chapter 4. Competitive Landscape
4.1. Market Share Analysis
4.1.1. Global Fast Food and Quick Service Restaurants Market Share by Company, 2023
4.1.2. Product Offerings of Leading Fast Food and Quick Service Restaurants Companies
4.2. Market Entropy
4.2.1. New Product Launches in the Industry
4.2.2. Mergers, Acquisitions, Joint ventures, and Partnerships
4.3. Key Strategies and Best Practices
Chapter 5. Global Market Projections: Best, Reference, and Low Case Scenarios
5.1. Growth Analysis- Case Scenario Definitions
5.2. Low Growth Case Scenario Forecasts
5.3. Reference Growth Case Scenario Forecasts
5.4. High Growth Case Scenario Forecasts
Chapter 6. Market Dynamics
6.1. Fast Food and Quick Service Restaurants Market Drivers
6.2. Fast Food and Quick Service Restaurants Market Challenges
6.6. Fast Food and Quick Service Restaurants Market Opportunities
6.4. Fast Food and Quick Service Restaurants Market Trends
Chapter 7. Global Fast Food and Quick Service Restaurants Market Outlook Trends
7.1. Global Fast Food and Quick Service Restaurants Revenue (USD Million) and CAGR (%) by Type (2021-2032)
7.2. Global Fast Food and Quick Service Restaurants Revenue (USD Million) and CAGR (%) by Application (2021-2032)
7.3. Global Fast Food and Quick Service Restaurants Revenue (USD Million) and CAGR (%) by Product (2021-2032)
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Chapter 8. Global Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.1. Global Fast Food and Quick Service Restaurants Revenue (USD Million) By Regions (2021- 2032)
8.2. North America Fast Food and Quick Service Restaurants Revenue (USD Million) by Country (2021-2032)
8.2.1. United States Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.2.2. Canada Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.2.3. Mexico Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.3. Europe Fast Food and Quick Service Restaurants Revenue (USD Million), by Country (2021-2032)
8.3.1. Germany Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.3.2. France Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.3.3. United Kingdom Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.3.4. Spain Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.3.5. Italy Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.3.6. Russia Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.3.7. Rest of Europe Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.4. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) by Country (2021-2032)
8.4.1. China Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.4.2. Japan Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.4.3. India Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.4.4. South Korea Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.4.5. Australia Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.4.6. South East Asia Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.4.7. Rest of Asia Pacific Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.5. South America Fast Food and Quick Service Restaurants Revenue (USD Million), by Country (2021-2032)
8.5.1. Brazil Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.5.2. Argentina Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.5.3. Rest of South America Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.6. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) by Country (2021-2032)
8.6.1. Middle East Fast Food and Quick Service Restaurants Regional Analysis and Outlook
8.6.2. Africa Fast Food and Quick Service Restaurants Regional Analysis and Outlook
Chapter 9. North America Fast Food and Quick Service Restaurants Analysis and Outlook
9.1. North America Fast Food and Quick Service Restaurants Revenue (USD Million) by Segments (2021-2032)
9.1.1. North America Fast Food and Quick Service Restaurants Revenue (USD Million) by Type (2021-2032)
9.1.2. North America Fast Food and Quick Service Restaurants Revenue (USD Million) by Application (2021-2032)
9.1.3. North America Fast Food and Quick Service Restaurants Revenue (USD Million) by Product (2021-2032)
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Chapter 10. Europe Fast Food and Quick Service Restaurants Analysis and Outlook
10.1. Europe Fast Food and Quick Service Restaurants Revenue (USD Million), by Segments (USD Million) (2021-2032)
10.1.1. Europe Fast Food and Quick Service Restaurants Revenue (USD Million) by Type (2021-2032)
10.1.2. Europe Fast Food and Quick Service Restaurants Revenue (USD Million) by Application (2021-2032)
10.1.3. Europe Fast Food and Quick Service Restaurants Revenue (USD Million) by Product (2021-2032)
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Chapter 11. Asia Pacific Fast Food and Quick Service Restaurants Analysis and Outlook
11.1. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million), and Revenue (USD Million) by Segments (2021-2032)
11.1.1. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) by Type (2021-2032)
11.1.2. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) by Application (2021-2032)
11.1.3. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) by Product (2021-2032)
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Chapter 12. South America Fast Food and Quick Service Restaurants Analysis and Outlook
12.1. South America Fast Food and Quick Service Restaurants Revenue (USD Million), by Segments (2021-2032)
12.1.1. South America Fast Food and Quick Service Restaurants Revenue (USD Million) by Type (2021-2032)
12.1.2. South America Fast Food and Quick Service Restaurants Revenue (USD Million) by Application (2021-2032)
12.1.3. South America Fast Food and Quick Service Restaurants Revenue (USD Million) by Product (2021-2032)
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Chapter 13. Middle East and Africa Fast Food and Quick Service Restaurants Analysis and Outlook
13.1. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million), by Segments (2021-2032)
13.1.1. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) by Type (2021-2032)
13.1.2. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) by Application (2021-2032)
13.1.3. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) by Product (2021-2032)
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Chapter 14. Fast Food and Quick Service Restaurants Company Profiles
14.1 Business Overview
14.2 Product Profiles
14.3 SWOT Profiles
14.5 Recent Developments
14.6 Financial Profile
List of Companies
Ark Restaurant Corp
Carrols Restaurant Group Inc
Chipotle Mexican Grill
Darden Concepts Inc
DD IP Holder LLC
DEL TACO Restaurant Inc
JACK IN THE BOX Inc
Kotipizza Group Oyj
McDonald's Corp
Quality Is Our Recipe LLC
Restaurant Brands International Inc
Yum! Brands
15. Methodology and Data Sources
15.1 Customization Offerings
15.2 Subscription Services
15.3 Related Reports
15.4 Publisher Expertise
LIST OF TABLES
Table 1 Market Segmentation Analysis
Table 2 Global Fast Food and Quick Service Restaurants Market Share of Leading Companies, 2023
Table 3 Product Offerings of Leading Companies
Table 4 Low Growth Scenario Forecasts
Table 5 Reference Case Growth Scenario
Table 6 High Growth Case Scenario
Table 7 Global Fast Food and Quick Service Restaurants Revenue (USD Million) And CAGR (%) By Type (2021-2032)
Table 8 Global Fast Food and Quick Service Restaurants Revenue (USD Million) And CAGR (%) By Application (2021-2032)
Table 9 Global Fast Food and Quick Service Restaurants Revenue (USD Million) And CAGR (%) By Product (2021-2032)
Table 10 Global Fast Food and Quick Service Restaurants Market Revenue (USD Million) By Regions (2021-2032)
Table 11 Global Fast Food and Quick Service Restaurants Market Share (%) By Regions (2021-2032)
Table 12 North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Table 13 Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Table 14 Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Table 15 South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Table 16 Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Region (2021-2032)
Table 17 North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Table 18 North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Table 19 North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Table 20 Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Table 21 Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Table 22 Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Table 23 Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Table 24 Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Table 25 Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Table 26 South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Table 27 South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Table 28 South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Table 29 Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Table 30 Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Table 31 Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
LIST OF FIGURES
Figure 1. Market Scope
Figure 2. Pricing Forecasts Per Unit, 2023- 2032
Figure 3. Porter’s Five Forces
Figure 4. Global Fast Food and Quick Service Restaurants Market Revenue (USD Million) By Regions (2021-2032)
Figure 5. Global Fast Food and Quick Service Restaurants Market Share (%) By Regions (2023)
Figure 6. North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 7. United States Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 8. Canada Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 9. Mexico Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 10. Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 11. Germany Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 12. France Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 13. United Kingdom Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 14. Spain Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 15. Italy Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 16. Russia Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 17. Rest of Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 11. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 12. China Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 13. Japan Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 14. India Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 15. South Korea Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 16. Australia Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 17. South East Asia Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 18. South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 19. Brazil Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 20. Argentina Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 21. Rest of Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Country (2021-2032)
Figure 22. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Region (2021-2032)
Figure 23. Saudi Arabia Fast Food and Quick Service Restaurants Revenue (USD Million) By Region (2021-2032)
Figure 24. The UAE Fast Food and Quick Service Restaurants Revenue (USD Million) By Region (2021-2032)
Figure 25. Rest of Middle East Fast Food and Quick Service Restaurants Revenue (USD Million) By Region (2021-2032)
Figure 26. South Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Region (2021-2032)
Figure 27. Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Region (2021-2032)
Figure 28. North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Figure 29. North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Figure 30. North America Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Figure 31. Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Figure 32. Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Figure 33. Europe Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Figure 34. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Figure 35. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Figure 36. Asia Pacific Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Figure 37. South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Figure 38. South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Figure 39. South America Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
Figure 40. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Type (2021-2032)
Figure 41. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Application (2021-2032)
Figure 42. Middle East and Africa Fast Food and Quick Service Restaurants Revenue (USD Million) By Product (2021-2032)
By Type
Independent
Chain
By Cuisine
American
Chinese
Italian
Mexican
Japanese
Turkish & Lebanese
Others
Countries Analyzed
North America (US, Canada, Mexico)
Europe (Germany, UK, France, Spain, Italy, Russia, Rest of Europe)
Asia Pacific (China, India, Japan, South Korea, Australia, South East Asia, Rest of Asia)
South America (Brazil, Argentina, Rest of South America)
Middle East and Africa (Saudi Arabia, UAE, Rest of Middle East, South Africa, Egypt, Rest of Africa)
Global Fast Food and Quick Service Restaurants Market Size is valued at $274.2 Billion in 2024 and is forecast to register a growth rate (CAGR) of 4.4% to reach $387 Billion by 2032.
Emerging Markets across Asia Pacific, Europe, and Americas present robust growth prospects.
Ark Restaurant Corp, Carrols Restaurant Group Inc, Chipotle Mexican Grill, Darden Concepts Inc, DD IP Holder LLC, DEL TACO Restaurant Inc, JACK IN THE BOX Inc, Kotipizza Group Oyj, McDonald's Corp, Quality Is Our Recipe LLC, Restaurant Brands International Inc, Yum! Brands
Base Year- 2023; Estimated Year- 2024; Historic Period- 2018-2023; Forecast period- 2024 to 2032; Currency: Revenue (USD); Volume